![]() I’m not a huge rice lover so if you want a low-carb option try eating this over a salad or cauliflower rice. ![]() It’s slightly sweet, slightly spicy…perfect. The flavors of this Korean Beef are spot on and blend together beautifully. Anyone else? I know that ground beef isn’t exactly traditional Korean fare but it’s cheaper and you’re more likely to have it on hand. I love the flavor of the traditional way this beef is prepared but sometimes have issues with the texture of flank steak. I’ve found that the best meals to have in your recipe box are those that you usually have all the ingredients. ![]() Easy Pesto Chicken and Vegetables This super delicious, healthy, and filling recipe comes together in minutes and only requires a few simple ingredients. While the oven is preheating, cook elbow noodles according to package instructions, then drain and rinse with cool water. Vegetarian Recipes Honey Sriracha Tofu Slow Cooker Vegetarian Lentil Chili Homemade Mac and Cheese Easy Minestrone Soup Vegetarian French Dip Sandwiches. 11.07 recipe / 2.77 serving Get the Recipe. Stir and cook until the turkey is cooked through and no water is left pooling on the bottom of the skillet (8-10 minutes). Healthy Mac and Cheese Bites Roots and Radishes Cook the pasta. Once hot, add the ground turkey and minced garlic. Heat the cooking oil in a very large skillet over medium heat. Nothing crazy or fancy – it’s not like my kids appreciate the fancy stuff anyway. Dice the bell peppers and slice the green onions. You can make this easy Korean Beef in under 15 minutes!ĭo you ever feel the overwhelming need to simplify? Lately I’ve felt the need to cut out all of the “stuff” we have going on and to get back to the basics in our home and in even in our dinners. This Korean Beef is a quick version of the classic Asian dinner served over rice or in lettuce wraps for a low-carb option. Pineapple Pork Kebabs (no grill required) Herb Roasted Pork Loin.
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